RomExpo Franchising

The brand, born from the one hundred years culiinary tradition of Alfredo alla Scrofa in Rome, and from the unparalleled reputation of original fettuccine Alfredo, after years he was appreciated for its selected  wine and food, from the best italian taste and flavor, presented its new restaurant Concept.

Appreciated and followed, the new model of restaurante proposed by Alfredo's Gallery, with a mix of tradition and cooking quality, show of preparation of original fettuccine Alfrtedo, modernity of architechure and style of the location in a modern setting, refined and dinamic at the same time, has attracted many of the potential franchisee present at RomExpo to day, proving a big hit.